Crunchy and refreshing ginger cabbage salad recipe

This ginger cabbage salad is a perfect balance of flavors - the freshness of cabbage, the spiciness of ginger, and the tanginess of the dressing. It's a quick and easy recipe that can be enjoyed as a side dish or a light meal.

Ingredients

• 1/2 head of green cabbage, shredded
• 1/4 cup of fresh ginger, grated
• 1/4 cup of rice vinegar
• 2 tablespoons of soy sauce
• 1 tablespoon of honey
• 2 tablespoons of sesame oil
• Salt and pepper to taste
• Sesame seeds for garnish

Directions

1. In a large bowl, combine the shredded cabbage and grated ginger.
2. In a small bowl, whisk together the rice vinegar, soy sauce, honey, sesame oil, salt, and pepper.
3. Pour the dressing over the cabbage and toss to combine.
4. Let the salad sit for 10 minutes to allow the flavors to meld together.
5. Sprinkle sesame seeds on top before serving.

Interesting Facts