This Slow Cooker Pineapple Chicken is a sweet and savory dish that is perfect for busy weeknights. The chicken is cooked low and slow in a flavorful pineapple sauce, resulting in tender and juicy meat with a hint of tropical flavor. Serve it over rice or with a side of veggies for a complete meal.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup pineapple chunks, drained
- 1/2 cup soy sauce
- 1/4 cup honey
- 1/4 cup ketchup
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1/4 teaspoon red pepper flakes
- 2 tablespoons cornstarch
- 2 tablespoons water
- Sesame seeds, for garnish
- Green onions, for garnish
Directions
- Place chicken breasts in the slow cooker.
- In a bowl, mix together pineapple chunks, soy sauce, honey, ketchup, garlic, ginger, and red pepper flakes. Pour over chicken.
- Cover and cook on low for 4 hours, or until chicken is cooked through and tender.
- In a small bowl, mix together cornstarch and water to create a slurry. Stir into the sauce in the slow cooker to thicken.
- Serve pineapple chicken over rice, garnished with sesame seeds and green onions.
Interesting Facts
Pineapple is a great source of vitamin C and manganese, making this dish not only delicious but also nutritious.
The slow cooker does all the work for you, making this recipe perfect for busy days when you don't have time to cook.
The combination of sweet pineapple and savory soy sauce creates a flavor profile that is sure to please the whole family.