Hearty and flavorful casserole with a mix of beans

This Calico Bean Casserole is a comforting and satisfying dish filled with a variety of beans, savory spices, and a touch of sweetness. It's the perfect meal for a cozy night in or a potluck with family and friends.

Ingredients

• 1 can kidney beans, drained and rinsed
• 1 can black beans, drained and rinsed
• 1 can navy beans, drained and rinsed
• 1 can pinto beans, drained and rinsed
• 1/2 cup ketchup
• 1/2 cup brown sugar
• 1/4 cup molasses
• 1 tablespoon mustard
• 1 tablespoon Worcestershire sauce
• 1 small onion, diced
• 4 slices bacon, cooked and crumbled
• Salt and pepper to taste

Directions

1. Preheat oven to 350°F and grease a casserole dish.
2. In a large bowl, combine all the beans, ketchup, brown sugar, molasses, mustard, Worcestershire sauce, onion, bacon, salt, and pepper.
3. Mix well and pour into the prepared casserole dish.
4. Cover with foil and bake for 45 minutes.
5. Remove foil and bake for an additional 15 minutes or until bubbly and heated through.
6. Let cool slightly before serving.

Interesting Facts