Delicious and Easy Broccoli and Ham Quiche Recipe

5 stars
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This easy broccoli and ham quiche is a perfect dish for brunch, lunch, or dinner. A flaky pie crust is filled with a savory mixture of broccoli, ham, and cheese, all held together with a creamy custard. This quiche is simple to make and always a crowd-pleaser.

Ingredients

  • 1 refrigerated pie crust
  • 1 cup chopped broccoli
  • 1 cup diced ham
  • 1 cup shredded cheddar cheese
  • 4 eggs
  • 1 cup milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Directions

  1. Preheat the oven to 375°F.
  2. Press the pie crust into a 9-inch pie dish and crimp the edges.
  3. Spread the broccoli, ham, and cheese evenly in the pie crust.
  4. In a bowl, whisk together the eggs, milk, salt, and pepper.
  5. Pour the egg mixture over the broccoli, ham, and cheese.
  6. Bake for 35-40 minutes, or until the quiche is set and golden brown.
  7. Let it cool for a few minutes before slicing and serving.

Interesting Facts

  • Quiche is a traditional French dish, but it has become a popular choice for breakfast and brunch in American cuisine.
  • Broccoli is a nutritious vegetable that adds fiber, vitamins, and minerals to this quiche.
  • This recipe can easily be customized with other vegetables or meats, making it a versatile dish for any occasion.