Delicious and Easy Broccoli and Ham Quiche Recipe

This easy broccoli and ham quiche is a perfect dish for brunch, lunch, or dinner. A flaky pie crust is filled with a savory mixture of broccoli, ham, and cheese, all held together with a creamy custard. This quiche is simple to make and always a crowd-pleaser.

Ingredients

• 1 refrigerated pie crust
• 1 cup chopped broccoli
• 1 cup diced ham
• 1 cup shredded cheddar cheese
• 4 eggs
• 1 cup milk
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Directions

1. Preheat the oven to 375°F.
2. Press the pie crust into a 9-inch pie dish and crimp the edges.
3. Spread the broccoli, ham, and cheese evenly in the pie crust.
4. In a bowl, whisk together the eggs, milk, salt, and pepper.
5. Pour the egg mixture over the broccoli, ham, and cheese.
6. Bake for 35-40 minutes, or until the quiche is set and golden brown.
7. Let it cool for a few minutes before slicing and serving.

Interesting Facts