Healthier Apple Crisp for Two

This healthier apple crisp recipe is perfect for two people looking for a delicious and guilt-free dessert option. Made with wholesome ingredients and a lower sugar content, this dessert is a great way to satisfy your sweet tooth without the excess calories. The warm, comforting flavors of apples, cinnamon, and oats will leave you feeling satisfied and without any guilt.

Ingredients

• 2 small apples, peeled and sliced
• 1/4 cup oats
• 2 tbsp whole wheat flour
• 1 tbsp honey or maple syrup
• 1/2 tsp cinnamon
• 1 tbsp coconut oil, melted
• 1 tbsp chopped nuts (optional)

Directions

1. Preheat the oven to 350°F.
2. In a small bowl, mix together the oats, flour, honey or maple syrup, cinnamon, and melted coconut oil to make the crisp topping.
3. Divide the sliced apples into two ramekins or small baking dishes.
4. Sprinkle the crisp topping evenly over the apples.
5. Bake in the preheated oven for 25-30 minutes, or until the topping is golden brown and the apples are tender.
6. Serve warm, optionally topped with chopped nuts for extra crunch.

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