Grilled Zucchini and Squash

Ingredients

• 2 zucchini, sliced into 1/4-inch thick slices
• 2 yellow squash, sliced into 1/4-inch thick slices
• 1/4 cup olive oil
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Directions

1. Preheat grill to medium-high heat.
2. In a large bowl, combine zucchini, squash, olive oil, garlic powder, oregano, basil, salt, and pepper. Mix until vegetables are evenly coated.
3. Place vegetables on preheated grill. Cook for 3-4 minutes per side, or until vegetables are tender and lightly browned.
4. Remove from grill and serve.

Interesting Facts

• Zucchini and squash are both members of the cucurbitaceae family.
• The Mediterranean diet is known for its heart-healthy benefits.
• Grilling is a healthier way to cook vegetables than frying.