Grandpa's Classic Coney Sauce Recipe - A Timeless Family Favorite

This recipe for Grandpa's Classic Coney Sauce is a crowd-pleaser and a family tradition. The savory and slightly sweet sauce is perfect for topping hot dogs or even fries. It's a simple yet delicious recipe that will transport you back in time with every bite.

Ingredients

• 1 lb ground beef
• 1 small onion, diced
• 1 clove garlic, minced
• 1 cup ketchup
• 1/2 cup water
• 2 tbsp Worcestershire sauce
• 1 tbsp yellow mustard
• 1 tbsp chili powder
• 1 tsp paprika
• 1/2 tsp cumin
• Salt and pepper, to taste

Directions

1. In a large skillet, cook the ground beef over medium heat until browned. Add the diced onion and garlic, and cook until the onion is translucent.
2. Stir in the ketchup, water, Worcestershire sauce, mustard, chili powder, paprika, cumin, salt, and pepper. Mix well to combine.
3. Reduce heat to low and let the sauce simmer for 15-20 minutes, stirring occasionally.
4. Taste and adjust seasoning as needed. Add more salt, pepper, or chili powder according to your preference.
5. Serve the Coney sauce over hot dogs in buns, topped with diced onions, shredded cheese, and your favorite condiments.
6. Enjoy this classic American dish with friends and family!

Interesting Facts