Graham Cracker Crust III

Ingredients

• 1/2 cup (1 stick) butter, melted
• 1/4 cup granulated sugar
• 2 1/2 cups graham cracker crumbs

Directions

1. Preheat oven to 350°F.
2. Combine melted butter and sugar in a medium bowl.
3. Stir in graham cracker crumbs until evenly moistened.
4. Press mixture into the bottom and up the sides of a 9-inch pie plate.
5. Bake in preheated oven for 10 minutes.
6. Cool before filling.

Interesting Facts

• Graham cracker crumbs are made from whole wheat flour, sugar and honey.
• Graham crackers were invented in the 1830s by Sylvester Graham, an American minister who believed that following a vegetarian diet would improve health.
• Graham cracker crusts are a popular choice for pies and cheesecakes.