Good Good Green Beans

Ingredients

• 2 tablespoons olive oil
• 1 clove garlic, minced
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon ground black pepper
• 1 pound fresh green beans, trimmed
• 1/4 cup vegetable broth

Directions

1. Heat the olive oil in a large skillet over medium heat.
2. Add the garlic, oregano, basil, and pepper. Stir until the garlic is fragrant, about 1 minute.
3. Add the green beans and stir to coat with the oil and spices. Cook for 1 minute.
4. Add the vegetable broth and bring to a simmer. Cover and cook for 8-10 minutes, until the green beans are tender.
5. Uncover and cook until the broth has evaporated, about 2 minutes more.
6. Transfer to a serving dish and enjoy!

Interesting Facts

• Green beans are a member of the legume family and are packed with vitamins and minerals.
• Green beans are high in fiber and can help promote digestive health.
• Green beans are also a good source of protein, making them a great addition to vegetarian meals.