Goat Cheese, Bacon, and Scrambled Egg Brunch Wrap

Ingredients

• 4 slices of bacon
• 4 eggs, scrambled
• 4 ounces of crumbled goat cheese
• 4 tortillas

Directions

1. Fry the bacon in a skillet over medium-high heat until crisp, about 5 minutes.
2. Remove the bacon from the skillet and set aside.
3. Scramble the eggs in the same skillet over medium-low heat until cooked through, about 5 minutes.
4. Divide the scrambled eggs, bacon, and goat cheese among the four tortillas.
5. Fold in the sides and roll up the tortillas to form wraps.
6. Serve immediately.

Interesting Facts

• Goat cheese is a great source of protein and is lower in fat than other cheeses.
• Eggs are a great source of vitamins and minerals and are a quick and easy way to add protein to any meal.
• Bacon adds a great smoky flavor and crunch to this wrap.