Fluffy Frosting Recipe

Learn how to make the most delicious and fluffy frosting with this simple recipe. This fluffy frosting recipe is perfect for decorating cakes, cupcakes, and other baked goods. It has a light and creamy texture that will melt in your mouth. With just a few ingredients and some simple steps, you can create the perfect fluffy frosting to add a delightful touch to your desserts.

Ingredients

• 1 cup unsalted butter, softened
• 4 cups powdered sugar
• 1/4 cup milk
• 1 teaspoon vanilla extract
• pinch of salt

Directions

1. In a large mixing bowl, beat the softened butter until creamy and smooth.
2. Gradually add the powdered sugar to the butter, one cup at a time, mixing well after each addition.
3. Pour in the milk and vanilla extract. Continue to beat the mixture until smooth and fluffy.
4. Add a pinch of salt and mix well to enhance the flavor.
5. Once the frosting is fluffy and well combined, it is ready to be used.
6. Spread or pipe the frosting onto your cakes or cupcakes as desired.
7. You can also add food coloring to create vibrant colors or flavor extracts to create different variations of the frosting.

Interesting Facts