Flavorful and Refreshing Vera Cruz Tomatoes Recipe

Enjoy the taste of Mexico with this bright and zesty Vera Cruz Tomatoes recipe. This dish combines juicy tomatoes, onions, olives, and capers with a tangy lime and cilantro dressing. It's perfect as a side dish or a light summer snack. Ready in just 15 minutes, this recipe is a crowd-pleaser!

Ingredients

• 4 tomatoes, halved
• 1/4 cup red onion, diced
• 1/4 cup green olives, sliced
• 1 tablespoon capers
• 1/4 cup fresh cilantro, chopped
• 2 tablespoons lime juice
• 1 tablespoon olive oil
• Salt and pepper to taste

Directions

1. In a bowl, combine the red onion, green olives, capers, cilantro, lime juice, and olive oil.
2. Season with salt and pepper to taste.
3. Scoop out the seeds from the halved tomatoes using a spoon.
4. Fill each tomato half with the onion and olive mixture.
5. Garnish with additional cilantro, if desired.
6. Serve chilled and enjoy!

Interesting Facts