Extra-Work Peanut Butter Fudge

Ingredients

• 1 cup creamy peanut butter
• 1/2 cup butter
• 2 cups white sugar
• 1/2 cup evaporated milk
• 1 teaspoon vanilla extract

Directions

1. In a medium saucepan, combine peanut butter, butter, sugar, and evaporated milk. Cook over medium-high heat, stirring constantly, until the sugar is dissolved and the mixture is smooth.
2. Remove from heat and stir in the vanilla extract. Pour the mixture into a greased 8x8 inch pan.
3. Let the fudge cool and set before cutting into squares.

Interesting Facts

• This peanut butter fudge is a classic American treat.
• Peanut butter fudge was introduced in the early 1900s.
• This fudge is easy to make and requires very few ingredients.