Enchiladas Suizas Recipe: Authentic Mexican Comfort Food

Enchiladas Suizas is an authentic Mexican comfort food dish that combines the flavors of tender chicken, tangy green salsa, melted cheese, and rich cream. This recipe is easy to make and is perfect for a hearty family meal or a gathering with friends. The dish gets its name from the Swiss-style creamy sauce that covers the enchiladas, adding a luscious texture and amazing taste. Serve these Enchiladas Suizas with rice, beans, and a fresh salad for a complete and satisfying meal.

Ingredients

• 2 cups cooked chicken, shredded
• 1 cup green salsa (salsa verde)
• 1 cup sour cream
• 1 cup chicken broth
• 1 cup Monterey Jack cheese, shredded
• 1/2 cup onion, finely chopped
• 1/4 cup fresh cilantro, chopped
• 12 corn tortillas
• 2 tablespoons vegetable oil
• Salt and pepper, to taste

Directions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine the shredded chicken, green salsa, sour cream, onion, and cilantro. Season with salt and pepper to taste.
3. In a small saucepan, heat the chicken broth over medium heat until hot.
4. In a separate skillet, heat the vegetable oil over medium heat. Dip each corn tortilla in the hot chicken broth for a few seconds to soften it, then transfer it to the skillet and cook for about 1 minute on each side until it becomes pliable. Repeat with the remaining tortillas.
5. In a baking dish, spread a thin layer of the chicken mixture on the bottom. Take a tortilla, spoon some of the chicken mixture onto it, and roll it up tightly. Place the rolled tortilla seam side down in the baking dish. Repeat with the remaining tortillas and chicken mixture.
6. Pour the remaining chicken broth over the enchiladas and sprinkle the shredded Monterey Jack cheese on top.
7. Cover the baking dish with aluminum foil and bake for 20 minutes.
8. Remove the foil and bake for an additional 10 minutes or until the cheese is melted and bubbly.
9. Serve the enchiladas suizas hot, garnished with extra cilantro and accompanied by rice, beans, and a fresh salad.

Interesting Facts