Easy Shrimp Lo Mein

Ingredients

• 1 pound shrimp, peeled and deveined
• 4 ounces lo mein noodles
• 2 tablespoons vegetable oil
• 1 onion, diced
• 2 cloves garlic, minced
• 2 cups broccoli florets
• 1/4 cup soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon freshly grated ginger
• 1 teaspoon sugar

Directions

1. Bring a large pot of water to a boil. Add the lo mein noodles and cook according to package directions. Drain and set aside.
2. Heat the vegetable oil in a large skillet over medium-high heat. Add the onion and garlic and cook until softened, about 3 minutes.
3. Add the broccoli and shrimp and cook until the shrimp is pink and the broccoli is tender, about 5 minutes.
4. Stir in the soy sauce, sesame oil, ginger, sugar, and cooked lo mein noodles. Cook until heated through, about 3 minutes.
5. Serve immediately.

Interesting Facts

• Lo Mein noodles are made from wheat flour and are usually sold in dried form.
• Lo Mein is a popular dish in Chinese cuisine that is typically served with a variety of vegetables and proteins.
• Sesame oil is a commonly used ingredient in Asian cooking and adds a nutty flavor to the dish.