Make delicious homemade applesauce in minutes using your microwave. This easy recipe requires just a few simple ingredients and minimal prep time. The end result is a smooth and flavorful applesauce that is perfect for snacking or using in your favorite recipes. No need to spend hours cooking on the stovetop when you can achieve the same deliciousness in a fraction of the time with this microwave recipe.
Ingredients
- 4 large apples (peeled, cored, and chopped)
- 1/4 cup water
- 2 tablespoons sugar
- 1/2 teaspoon cinnamon (optional)
Directions
- Place the chopped apples and water in a microwave-safe bowl.
- Cover the bowl with a microwave-safe lid or a microwave-safe plate.
- Microwave on high for 5 minutes.
- Carefully remove the bowl from the microwave and stir the apples.
- Microwave again for another 3-5 minutes or until the apples are soft and mushy.
- Using a potato masher or a fork, mash the cooked apples until desired consistency is achieved.
- Stir in the sugar and cinnamon (if using).
- Taste and adjust the sweetness and seasoning according to your preference.
- Allow the applesauce to cool before serving.
- Transfer the cooled applesauce to an airtight container and refrigerate for up to a week.
