This Stuffed Celery Appetizer with Gorgonzola and Walnuts is a delicious and elegant recipe that is perfect for any gathering or party. The combination of creamy gorgonzola cheese and crunchy walnuts is a match made in heaven. The crispy celery adds a refreshing and crisp texture to the dish. This appetizer can be prepared in just a few minutes and will surely impress your guests.
Ingredients
- Celery stalks
- Gorgonzola cheese
- Walnuts
- Honey
Directions
- Wash and dry the celery stalks.
- Cut the celery stalks into bite-sized pieces, about 3 inches long.
- In a small bowl, mix together the gorgonzola cheese and walnuts.
- Using a small spoon or knife, fill each celery stalk with the gorgonzola cheese and walnut mixture.
- Drizzle honey over the stuffed celery stalks.
- Serve immediately and enjoy!
