Stuffed Celery Appetizer with Gorgonzola and Walnuts

This Stuffed Celery Appetizer with Gorgonzola and Walnuts is a delicious and elegant recipe that is perfect for any gathering or party. The combination of creamy gorgonzola cheese and crunchy walnuts is a match made in heaven. The crispy celery adds a refreshing and crisp texture to the dish. This appetizer can be prepared in just a few minutes and will surely impress your guests.

Ingredients

• Celery stalks
• Gorgonzola cheese
• Walnuts
• Honey

Directions

1. Wash and dry the celery stalks.
2. Cut the celery stalks into bite-sized pieces, about 3 inches long.
3. In a small bowl, mix together the gorgonzola cheese and walnuts.
4. Using a small spoon or knife, fill each celery stalk with the gorgonzola cheese and walnut mixture.
5. Drizzle honey over the stuffed celery stalks.
6. Serve immediately and enjoy!

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