Make these irresistible homemade everything seasoning phyllo crackers for your next party or snack time. With a crisp and flaky texture, these crackers are seasoned with a delicious mix of spices and herbs. They are perfect for dipping, snacking, or serving with your favorite cheese or spread. This easy recipe will impress your guests and leave them wanting more.
Ingredients
- 8 sheets of phyllo dough
- 1/4 cup melted butter
- 2 tablespoons everything bagel seasoning
- 1 tablespoon dried minced garlic
- 1 tablespoon dried minced onion
- 1 teaspoon poppy seeds
- 1 teaspoon sesame seeds
- 1/2 teaspoon kosher salt
Directions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Lay one sheet of phyllo dough on the prepared baking sheet and brush it lightly with melted butter.
- Sprinkle a small amount of everything bagel seasoning, dried minced garlic, dried minced onion, poppy seeds, sesame seeds, and kosher salt over the phyllo dough.
- Place another sheet of phyllo dough on top and repeat the process until you have used all the sheets.
- Using a sharp knife or pizza cutter, cut the layered phyllo dough into small squares or rectangles.
- Bake in the preheated oven for about 10-12 minutes, or until the crackers are golden brown and crispy.
- Remove from the oven and let them cool completely on the baking sheet.
- Once cooled, carefully break the crackers apart and store in an airtight container.
