Easy Buffalo Chicken Quesadilla

Ingredients

• 2 cooked chicken breasts, shredded
• 1/2 cup buffalo wing sauce
• 4 large flour tortillas
• 1 cup shredded cheese
• 1 tablespoon butter

Directions

1. In a medium bowl, combine the shredded chicken and buffalo wing sauce. Mix well and set aside.
2. Lay out two of the tortillas on a flat surface. Divide the chicken mixture between the two tortillas, spreading it out evenly.
3. Sprinkle the shredded cheese over the chicken mixture.
4. Top with the remaining two tortillas.
5. Melt the butter in a large skillet over medium heat.
6. Place the quesadilla in the skillet and cook for 3-4 minutes, or until golden brown and the cheese is melted. Flip the quesadilla and cook for an additional 3-4 minutes.
7. Remove from the skillet and let cool for a few minutes before slicing into wedges and serving.

Interesting Facts

• Buffalo wing sauce is usually made with hot sauce, butter, and a blend of spices.
• Quesadillas are a popular Mexican dish.
• Quesadillas can be filled with a variety of ingredients, such as beef, chicken, beans, and cheese.