Make your barbecues extra special with Axle's Easy Barbecue Sauce. This homemade sauce is tangy, sweet, and smoky - the perfect combination to enhance the flavors of your grilled meats. It's so easy to make that you'll never want to buy store-bought barbecue sauce again. With just a few simple ingredients and a little bit of time, you'll have a mouthwatering sauce that will take your barbecue to the next level.
Ingredients
- 1 cup ketchup
- ⅓ cup brown sugar
- ¼ cup apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 tablespoon soy sauce
- 2 garlic cloves, minced
- 1 teaspoon smoked paprika
- ½ teaspoon black pepper
- ½ teaspoon salt
- ¼ teaspoon cayenne pepper (optional)
Directions
- In a medium saucepan, combine all the ingredients.
- Cook over medium heat, stirring occasionally, until the sauce comes to a simmer.
- Reduce the heat to low and let it simmer for 10 minutes, stirring occasionally.
- Remove from heat and let it cool.
- Once cooled, transfer the sauce to a jar or an airtight container.
- Refrigerate for at least 1 hour to let the flavors meld together.
- Serve as a dipping sauce or use it to baste your grilled meats during cooking.