Easy and Delicious Quick Mix Banana Nut Bread Recipe

This quick mix banana nut bread recipe is perfect for busy mornings or as a snack on the go. It's moist, flavorful, and loaded with ripe bananas and crunchy nuts. Easy to make and even easier to enjoy!

Ingredients

• 3 ripe bananas, mashed
• 1/3 cup melted butter
• 1 cup sugar
• 1 egg, beaten
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• Pinch of salt
• 1 1/2 cups all-purpose flour
• 1/2 cup chopped walnuts or pecans

Directions

1. Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan.
2. In a large mixing bowl, combine the mashed bananas and melted butter.
3. Add the sugar, egg, and vanilla extract, mixing well.
4. Stir in the baking soda and salt, then gradually add the flour.
5. Fold in the chopped nuts until just combined.
6. Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
7. Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
8. Slice and enjoy your delicious quick mix banana nut bread!

Interesting Facts