Indulge in the flavors of a Chi-Chi cocktail with this delightful recipe. Made with a perfect blend of vodka, pineapple juice, and cream of coconut, this tropical drink is refreshing and irresistible. Whether you are hosting a summer party or simply want to unwind after a long day, this chi-chi recipe is a must-try. Garnish with a pineapple slice, sit back, and enjoy the tropical vibes.
Ingredients
- 3 oz vodka
- 3 oz pineapple juice
- 2 oz cream of coconut
- 1 cup ice cubes
- Pineapple slices (for garnish)
Directions
- In a blender, combine vodka, pineapple juice, cream of coconut, and ice cubes.
- Blend until smooth and frothy.
- Pour the mixture into a chilled glass.
- Garnish with a pineapple slice.
- Serve immediately and enjoy!
Interesting Facts
The Chi-Chi cocktail is a popular tropical drink that originated in the United States.
It is similar to a Piña Colada but uses vodka instead of rum.
The drink gained popularity in the 1970s and continues to be enjoyed by many today.