Drunken Cranberry Sauce

Ingredients

• 1 ½ cups fresh cranberries
• 1 cup sugar
• 1 cup water
• ½ cup orange juice
• ½ cup vodka
• 1 teaspoon orange zest

Directions

1. In a medium saucepan, combine the cranberries, sugar, water, orange juice, and vodka. Stir until combined.
2. Bring the mixture to a boil over medium-high heat, stirring occasionally.
3. Reduce the heat to low and simmer for 20 minutes, stirring occasionally.
4. Remove the saucepan from the heat and stir in the orange zest. Let the sauce cool before serving.

Interesting Facts

• Cranberries are native to North America and have been around for centuries.
• Cranberry sauce is an American classic and a Thanksgiving staple.
• This boozy cranberry sauce is a great way to add a unique twist to your holiday dishes.