These cheesy shrimp meltaways are a decadent and savory treat that is sure to please your taste buds. The combination of gooey cheese and succulent shrimp sandwiched between buttery bread is a match made in heaven. Perfect for a party appetizer or a satisfying snack.
Ingredients
- 1 pound shrimp, peeled and deveined
- 1 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped green onions
- 1 teaspoon Old Bay seasoning
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 12 slices white bread
- 1/4 cup melted butter
Directions
- Preheat oven to 375°F
- In a mixing bowl, combine shrimp, cheddar cheese, mayonnaise, Parmesan cheese, green onions, Old Bay seasoning, garlic powder, and black pepper
- Cut the crusts off the bread slices and roll them out flat with a rolling pin
- Divide the shrimp mixture evenly among the bread slices, spreading it out to cover the entire surface
- Roll up each bread slice and place seam side down on a baking sheet
- Brush the tops of the rolls with melted butter
- Bake for 15-20 minutes until golden brown and bubbly
- Let cool slightly before serving
- Enjoy these cheesy shrimp meltaways warm
Interesting Facts
Cheesy shrimp meltaways can be frozen before baking for convenient make-ahead appetizers
You can customize the seasoning in the shrimp mixture to suit your taste preferences
These meltaways are a great way to use up leftover shrimp and bread