Indulge in the irresistible taste of these frosted pecan bites. Made with a rich pecan base and topped with a creamy frosting, this sweet treat is perfect for any occasion. Whether you're hosting a party or simply craving something sweet, these bites are sure to satisfy your dessert cravings. Plus, they are easy to make and will leave your kitchen smelling amazing!
Ingredients
- 1 cup pecans, chopped
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 cup powdered sugar
- 1 tablespoon milk
- 1/2 teaspoon vanilla extract
Directions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter, granulated sugar, and salt until light and fluffy.
- Gradually add the all-purpose flour and chopped pecans to the creamed mixture. Mix until well combined.
- Shape the dough into small balls, about 1 inch in diameter, and place them onto a baking sheet lined with parchment paper.
- Bake the pecan bites in the preheated oven for 15-18 minutes, or until they are lightly golden brown.
- While the pecan bites are baking, prepare the frosting. In a separate bowl, combine the powdered sugar, milk, and vanilla extract. Stir until smooth and creamy.
- Once the pecan bites are done baking, remove them from the oven and allow them to cool for a few minutes. Then, generously frost each bite with the prepared frosting.
- Allow the frosting to set for about 10 minutes before serving. Enjoy these delicious frosted pecan bites!
