Deliciously Sweet Candied Buddha's Hand Citron Recipe

Indulge in the unique and exotic flavor of candied Buddha's Hand Citron with this homemade recipe. This sweet and citrusy treat is perfect for snacking, baking, or gifting to friends and family. With just a few simple ingredients, you can make your own batch of this delightful confection.

Ingredients

• 1 Buddha's Hand Citron
• 2 cups sugar
• 2 cups water
• 1/4 cup lemon juice

Directions

1. Peel the Buddha's Hand Citron and cut it into thin strips.
2. In a saucepan, combine water, sugar, and lemon juice. Bring to a boil, stirring until sugar is dissolved.
3. Add the citron strips to the syrup and simmer for 45-50 minutes, until the citron is translucent and tender.
4. Remove the citron from the syrup and let it cool on a wire rack.
5. Once cooled, toss the candied citron in sugar and store in an airtight container.

Interesting Facts