Name: Creamy Lemon Herb Dressing Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 cup sour cream; 2 tablespoons fresh lemon juice; 1 tablespoon honey; 2 tablespoons chopped fresh herbs (such as parsley, dill, chives); Salt and pepper to taste

Creamy Lemon Herb Dressing Recipe

4.25 (10)

This creamy lemon herb dressing is a refreshing and tangy addition to any salad. Made with sour cream, fresh herbs, lemon juice, and a touch of honey, it's the perfect balance of creamy, zesty, and sweet flavors. Enjoy this dressing drizzled over mixed greens, grilled chicken, or roasted vegetables.

Ingredients

1 cup sour cream
2 tablespoons fresh lemon juice
1 tablespoon honey
2 tablespoons chopped fresh herbs (such as parsley, dill, chives)
Salt and pepper to taste

Directions

In a small bowl, whisk together sour cream, lemon juice, honey, and chopped herbs until well combined.
Season with salt and pepper to taste.
Refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve over your favorite salad or as a dipping sauce for vegetables.
Store any leftovers in an airtight container in the refrigerator for up to 1 week.

Interesting Facts

Sour cream is a popular ingredient in American cuisine, known for its creamy texture and tangy flavor.

Fresh herbs add a burst of brightness and flavor to this dressing, making it a perfect addition to summer dishes.

Lemon juice provides a refreshing citrusy note that balances the richness of the sour cream.