Deliciously Easy Ham and Cheese Appetizer Sandwiches Recipe

These easy ham and cheese appetizer sandwiches are a crowd-pleasing treat that can be prepared quickly and effortlessly. With just a few simple ingredients, you can create a platter of delicious, bite-sized sandwiches that are perfect for parties, gatherings, or even a quick snack. The combination of savory ham, creamy cheese, and tangy Dijon mustard is simply irresistible. These appetizer sandwiches are a must-try for any ham and cheese lover!

Ingredients

• 1 loaf of French bread
• 1/2 pound sliced ham
• 1/2 pound sliced Swiss cheese
• 2 tablespoons Dijon mustard
• 2 tablespoons mayonnaise
• 2 tablespoons melted butter
• 1 teaspoon poppy seeds
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried parsley

Directions

1. Preheat your oven to 350°F (175°C).
2. Slice the French bread into 1/2-inch thick slices.
3. Spread a thin layer of Dijon mustard and mayonnaise on one side of each slice.
4. Place a slice of ham and a slice of Swiss cheese on half of the bread slices.
5. Top with the remaining bread slices to create sandwiches.
6. In a small bowl, combine the melted butter, poppy seeds, garlic powder, onion powder, and dried parsley.
7. Brush the butter mixture over the tops of the sandwiches.
8. Place the sandwiches on a baking sheet and bake for 10-12 minutes, or until the cheese is melted and the bread is golden brown.
9. Remove from the oven and let cool for a few minutes.
10. Serve warm and enjoy!

Interesting Facts