Delicious Two-Layer Greek Dip Recipe

This Two-Layer Greek Dip is a perfect appetizer for any party or gathering. Layered with creamy hummus and tangy tzatziki sauce, it's sure to be a hit with your guests. Serve with pita chips, veggies, or crackers for a tasty and healthy snack.

Ingredients

• 1 cup store-bought hummus
• 1 cup Greek yogurt
• 1/2 cucumber, diced
• 1/4 cup diced red onion
• 1/4 cup chopped fresh dill
• 1 clove garlic, minced
• Juice of 1/2 lemon
• Salt and pepper to taste
• 1/4 cup crumbled feta cheese
• 1/4 cup Kalamata olives, chopped

Directions

1. In a small bowl, mix together the Greek yogurt, diced cucumber, red onion, dill, garlic, lemon juice, salt, and pepper.
2. Spread the hummus in an even layer on the bottom of a shallow serving dish.
3. Spread the yogurt mixture on top of the hummus.
4. Sprinkle the top with crumbled feta cheese and chopped Kalamata olives.
5. Serve with pita chips, sliced veggies, or crackers.
6. Enjoy!

Interesting Facts