Delicious Turnip Casserole Recipe

This turnip casserole is a perfect side dish for any meal. The combination of turnips, cheese, and breadcrumbs makes for a flavorful and comforting dish that will please everyone at the table. It's easy to make and perfect for a family dinner or holiday gathering.

Ingredients

• 4 large turnips, peeled and sliced
• 1/2 cup grated cheddar cheese
• 1/4 cup breadcrumbs
• 1/4 cup butter, melted
• 1/2 cup milk
• Salt and pepper to taste

Directions

1. Preheat oven to 350°F.
2. Boil turnips in a pot of water for 15 minutes until they are tender.
3. Drain turnips and place them in a greased casserole dish.
4. In a small bowl, mix together cheese, breadcrumbs, butter, milk, salt, and pepper.
5. Pour the cheese mixture over the turnips in the casserole dish.
6. Bake in the preheated oven for 30 minutes or until the top is golden brown and bubbly.
7. Serve hot and enjoy!

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