Delicious Three Cheese Baked Pasta Recipe

Indulge in the comforting flavors of three cheeses in this easy-to-make baked pasta dish. Perfect for feeding a crowd, this recipe combines creamy mozzarella, sharp cheddar, and Parmesan cheeses for a rich and satisfying meal that's sure to become a family favorite.

Ingredients

• 1 lb pasta of your choice
• 2 cups shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 2 cups marinara sauce
• 1/2 cup heavy cream
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• Salt and pepper to taste
• Fresh basil leaves for garnish

Directions

1. Preheat your oven to 375°F.
2. Cook the pasta according to package instructions, then drain and set aside.
3. In a large mixing bowl, combine the mozzarella, cheddar, and Parmesan cheeses.
4. Add the cooked pasta, marinara sauce, heavy cream, garlic powder, onion powder, salt, and pepper to the cheese mixture. Mix until well combined.
5. Transfer the mixture to a greased baking dish.
6. Cover the dish with foil and bake for 30 minutes.
7. Remove the foil and bake for an additional 10-15 minutes, or until the top is golden and bubbly.
8. Garnish with fresh basil leaves before serving.

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