Delicious Stuffed Peppers with Mom's Homemade Sloppy Joe Filling

These Mom's Sloppy Joe Stuffed Peppers are a delicious twist on the classic stuffed peppers. They are filled with a flavorful homemade sloppy joe filling and topped with melted cheese. This recipe is perfect for a family dinner or for entertaining guests. The combination of tender peppers and savory filling creates a comforting and satisfying meal that everyone will love.

Ingredients

• 6 bell peppers (any color)
• 1 pound ground beef
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 can (14.5 ounces) diced tomatoes
• 1/4 cup ketchup
• 2 tablespoons brown sugar
• 1 tablespoon Worcestershire sauce
• 1 teaspoon mustard
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup cooked rice
• 1 cup shredded cheddar cheese

Directions

1. Preheat the oven to 350°F (175°C).
2. Cut off the tops of the bell peppers, remove the seeds and membranes, and discard them. Place the peppers in a baking dish.
3. In a large skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned and the onion is soft. Drain any excess grease.
4. Stir in the diced tomatoes, ketchup, brown sugar, Worcestershire sauce, mustard, salt, and black pepper. Bring to a simmer and cook for 5 minutes to allow the flavors to meld together.
5. Remove the skillet from heat and stir in the cooked rice.
6. Spoon the sloppy joe mixture into the bell peppers, filling them to the top. Sprinkle the shredded cheddar cheese over each pepper.
7. Bake in the preheated oven for 30-35 minutes, or until the peppers are tender and the cheese is melted and golden brown.
8. Remove from the oven and let cool for a few minutes before serving. Enjoy!

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