Stuffed Blueberry Toast is a sweet and savory breakfast treat that is perfect for satisfying your morning cravings. This recipe combines the tangy flavor of blueberries with the creaminess of cream cheese, all stuffed inside golden brown toast slices. It's a simple yet impressive dish that will surely impress your family and friends!
Ingredients
- 4 slices of bread
- 1/2 cup fresh blueberries
- 4 oz cream cheese, softened
- 2 tbsp maple syrup
- 1/2 tsp cinnamon
- 1/4 tsp vanilla extract
- 2 tbsp butter
Directions
- In a small bowl, mix the softened cream cheese, maple syrup, cinnamon, and vanilla extract until well combined.
- Spread the cream cheese mixture on one side of each bread slice.
- Top two slices with fresh blueberries, then place the remaining bread slices on top to make sandwiches.
- In a skillet over medium heat, melt the butter.
- Place the stuffed blueberry toast sandwiches in the skillet and cook for 3-4 minutes on each side until golden brown.
- Serve hot and enjoy!
Interesting Facts
Blueberries are packed with antioxidants and are a great addition to any breakfast dish.
Cream cheese adds a creamy texture and tangy flavor to the stuffed blueberry toast.
This recipe can be easily customized with your favorite fruits or spreads.