This fresh as a daisy spring salad is a delightful blend of crisp vegetables, juicy fruits, and tangy dressing. Perfect for a light and healthy meal or as a side dish to accompany any main course. The vibrant colors and flavors will brighten up your day and leave you feeling rejuvenated.
Ingredients
- 2 cups mixed greens (such as spinach, arugula, and lettuce)
- 1 cup cherry tomatoes, halved
- 1 cucumber, sliced
- 1 avocado, diced
- 1/2 cup strawberries, sliced
- 1/4 cup feta cheese, crumbled
- 1/4 cup walnuts, chopped
- For the dressing: 2 tbsp olive oil, 1 tbsp balsamic vinegar, 1 tsp honey, salt and pepper to taste
Directions
- In a large salad bowl, toss together the mixed greens, cherry tomatoes, cucumber, avocado, strawberries, feta cheese, and walnuts.
- In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper to make the dressing.
- Drizzle the dressing over the salad and toss to combine.
- Serve immediately and enjoy the burst of fresh flavors in every bite!
Interesting Facts
Eating a variety of colorful fruits and vegetables provides a range of nutrients for overall health and well-being.
Adding nuts to salads not only adds crunch but also provides healthy fats and proteins.
The combination of sweet strawberries and tangy feta cheese creates a perfect balance of flavors in this salad.