These Strawberry Graham Cracker Bites are a perfect combination of sweetness and crunch. The juicy strawberries pair perfectly with the crunchy graham crackers, making it a delightful dessert or snack option for any occasion.
Ingredients
- 1 pint of fresh strawberries, washed and hulled
- 1 pack of graham crackers
- 1 cup of whipped cream
- 1 tablespoon of honey
- Mint leaves for garnish (optional)
Directions
- Slice the strawberries into thin rounds.
- Break the graham crackers into small pieces.
- On a serving plate, lay out the graham cracker pieces.
- Top each graham cracker piece with a dollop of whipped cream.
- Place a strawberry round on top of the whipped cream.
- Drizzle honey over the strawberries.
- Garnish with mint leaves if desired.
- Serve and enjoy!
Interesting Facts
Graham crackers were originally created by Reverend Sylvester Graham in the early 1800s as a part of a health movement promoting a vegetarian diet.
Strawberries are not actually berries but are considered aggregate fruits as their seeds are on the outside.
Whipped cream was first introduced in the 16th century in Italy and was known as 'milk snow'.