Delicious Strawberry Cake with Cream Cheese Frosting

Enjoy a delightful strawberry cake with a creamy cream cheese frosting that is perfect for any occasion. This moist and flavorful cake is filled with fresh strawberries and topped with a rich and creamy frosting that will have everyone asking for seconds.

Ingredients

• 2 cups all-purpose flour
• 1 1/2 cups sugar
• 1/2 cup unsalted butter, softened
• 1 cup milk
• 2 tsp baking powder
• 1/2 tsp salt
• 2 eggs
• 1 tsp vanilla extract
• 1 1/2 cups chopped strawberries
• 8 oz cream cheese, softened
• 1/2 cup powdered sugar
• 1/2 cup heavy cream
• 1 tsp lemon zest

Directions

1. Preheat the oven to 350°F and grease a 9-inch cake pan.
2. In a bowl, combine flour, sugar, butter, milk, baking powder, salt, eggs, and vanilla extract. Mix until well combined.
3. Fold in chopped strawberries and pour the batter into the prepared cake pan.
4. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
5. Let the cake cool completely before frosting.
6. In a mixing bowl, beat cream cheese, powdered sugar, heavy cream, and lemon zest until smooth and creamy.
7. Spread the cream cheese frosting over the cooled cake and decorate with fresh strawberries.
8. Slice and serve the strawberry cake with cream cheese frosting.
9. Enjoy!

Interesting Facts