This strawberry and spinach salad is the perfect balance of sweet and tangy flavors. The fresh strawberries add a burst of sweetness, while the balsamic vinaigrette provides a tangy kick. The combination of spinach, strawberries, and the homemade dressing creates a light and refreshing salad that is both delicious and nutritious. It's the perfect dish for a summer picnic or a quick weeknight dinner.
Ingredients
- 6 cups baby spinach leaves
- 2 cups sliced strawberries
- 1/2 cup chopped pecans
- 1/4 cup crumbled feta cheese
- 1/4 cup honey
- 2 tablespoons balsamic vinegar
- 1 tablespoon Dijon mustard
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup extra-virgin olive oil
Directions
- In a large salad bowl, combine the baby spinach leaves, sliced strawberries, chopped pecans, and crumbled feta cheese.
- In a small bowl, whisk together the honey, balsamic vinegar, Dijon mustard, salt, and black pepper until well combined.
- Slowly drizzle in the extra-virgin olive oil while whisking continuously until the dressing is emulsified.
- Pour the honey balsamic vinaigrette over the salad and toss gently to coat the ingredients evenly.
- Serve immediately and enjoy!
Interesting Facts
Strawberries are packed with antioxidants, vitamin C, and fiber, making them a nutritious addition to any salad.
Spinach is rich in iron, vitamin K, and folate, making it a healthy choice for boosting your immune system.
The combination of sweet strawberries, tangy balsamic vinegar, and salty feta cheese creates a perfect flavor balance in this salad.
Pecans add a crunchy texture and a nutty flavor to the salad, making it more satisfying and delicious.