Delicious Sprinkles Muffins Recipe

Indulge in the sweet and colorful Sprinkles Muffins that are perfect for breakfast or a delightful treat. These fluffy muffins are made with a blend of vanilla and sprinkles, creating a burst of flavors and a delightful texture. They are easy to make and will surely brighten up your day with their vibrant sprinkles. Follow this simple recipe to enjoy these scrumptious homemade muffins.

Ingredients

• 2 cups all-purpose flour
• 1 cup granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, melted
• 1 cup milk
• 2 large eggs
• 2 teaspoons vanilla extract
• 1/2 cup colored sprinkles

Directions

1. Preheat the oven to 375°F (190°C) and line a muffin tin with paper liners.
2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
3. In a separate bowl, whisk together the melted butter, milk, eggs, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
5. Fold in the colored sprinkles gently.
6. Divide the batter evenly among the muffin cups, filling each about 2/3 full.
7. Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
8. Remove from the oven and allow the muffins to cool in the tin for 5 minutes.
9. Transfer the muffins to a wire rack to cool completely before serving.

Interesting Facts