Delicious Spicy Extra Crispy Fried Popcorn Chicken Recipe

Indulge in the perfect combination of spicy and crispy with this delicious spicy extra crispy fried popcorn chicken recipe. This dish is sure to be a hit with friends and family, perfect for game day snacks or a fun weeknight dinner.

Ingredients

• 1 lb boneless skinless chicken breasts, cut into bite-sized pieces
• 1 cup buttermilk
• 1 cup all-purpose flour
• 1 cup cornflakes, crushed
• 1 tsp paprika
• 1 tsp garlic powder
• 1 tsp salt
• 1/2 tsp black pepper
• 1/2 tsp cayenne pepper
• Oil for frying

Directions

1. In a large bowl, marinate the chicken pieces in buttermilk for at least 30 minutes.
2. In a separate bowl, mix together flour, crushed cornflakes, paprika, garlic powder, salt, pepper, and cayenne pepper.
3. Dredge the marinated chicken pieces in the flour mixture until well coated.
4. Heat oil in a deep fryer or large skillet to 350°F.
5. Fry the chicken in batches for about 3-4 minutes, or until golden brown and crispy.
6. Remove from oil and drain on a paper towel-lined plate.
7. Serve hot with your favorite dipping sauce and enjoy!

Interesting Facts