This recipe for Marilyn's Green Beans Italiano is a flavorful twist on traditional green beans. With garlic, tomatoes, and Parmesan cheese, these green beans are sure to be a hit at your next meal. Enjoy the perfect balance of savory and tangy flavors!
Ingredients
- 1 lb fresh green beans, trimmed
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
Directions
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté for 1-2 minutes until fragrant.
- Add green beans to the skillet and cook for 5-7 minutes, stirring occasionally.
- Add cherry tomatoes and continue to cook for another 3-4 minutes until tomatoes are softened.
- Season with salt and pepper to taste.
- Sprinkle Parmesan cheese over the green beans and toss to combine.
- Serve hot as a delicious side dish.
Interesting Facts
Green beans are low in calories but high in nutrients like vitamins A and C.
Traditional Italian cuisine emphasizes fresh, simple ingredients like olive oil and Parmesan cheese.