Delicious Snow on the Mountain II Recipe for Your Next Gathering

Snow on the Mountain II is a popular American dessert that combines the richness of chocolate and the lightness of whipped cream. This recipe is perfect for parties and special occasions, and is sure to impress your guests with its beautiful presentation and decadent flavor.

Ingredients

• 1 package chocolate cake mix
• 1 can sweetened condensed milk
• 1 jar hot fudge topping
• 1 container frozen whipped topping, thawed
• 1/2 cup chopped nuts (optional)

Directions

1. Prepare and bake the chocolate cake according to package instructions.
2. While the cake is still warm, poke holes all over the top with a fork.
3. Pour the sweetened condensed milk over the cake, making sure it seeps into the holes.
4. Warm the hot fudge topping in the microwave and pour over the cake.
5. Let the cake cool completely, then spread the whipped topping over the top.
6. Sprinkle with chopped nuts if desired.
7. Refrigerate for at least 1 hour before serving.

Interesting Facts