Delicious Slow Cooker Spaghetti Sauce Recipe

This mouthwatering spaghetti sauce is made in the slow cooker, allowing the flavors to meld together perfectly. It's a hearty and comforting dish that is perfect for a cozy dinner at home.

Ingredients

• 2 lbs ground beef
• 1 onion, diced
• 3 cloves garlic, minced
• 1 can (28 oz) crushed tomatoes
• 1 can (14 oz) diced tomatoes
• 1 can (6 oz) tomato paste
• 2 tsp dried oregano
• 2 tsp dried basil
• 1 tsp sugar
• Salt and pepper to taste

Directions

1. In a large skillet, brown the ground beef over medium-high heat. Drain excess fat.
2. Add the diced onions and garlic to the skillet and cook until softened.
3. Transfer the beef, onions, and garlic to the slow cooker.
4. Add the crushed tomatoes, diced tomatoes, tomato paste, oregano, basil, sugar, salt, and pepper to the slow cooker. Stir to combine.
5. Cover and cook on low for 4 hours, stirring occasionally.
6. Serve the spaghetti sauce over cooked pasta and enjoy!

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