Delicious Shrimp Kisses with Tangy Feta Cheese

These Shrimp Kisses with Feta Cheese are a delightful and tasty appetizer that is perfect for any occasion. The juicy shrimp are wrapped in crispy bacon and filled with creamy feta cheese, creating a burst of flavors in every bite. This recipe is quick and easy to make, and is sure to impress your guests. Serve these shrimp kisses at your next party or get-together, and watch them disappear within minutes!

Ingredients

• 24 large shrimp, peeled and deveined
• 12 strips of bacon, cut in half
• 1 cup feta cheese, crumbled
• 2 tablespoons fresh parsley, chopped
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1/2 teaspoon paprika
• Salt and pepper to taste

Directions

1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a small bowl, mix together the feta cheese, parsley, olive oil, garlic powder, paprika, salt, and pepper.
3. Take a shrimp and make a small cut along the back, creating a pocket. Be careful not to cut all the way through.
4. Stuff the shrimp pocket with a teaspoon of the feta cheese mixture.
5. Wrap each shrimp with a strip of bacon, securing it with a toothpick if needed.
6. Place the bacon-wrapped shrimp onto the prepared baking sheet.
7. Bake in the preheated oven for 12-15 minutes, or until the bacon is crispy and the shrimp are cooked through.
8. Remove from the oven and let cool for a few minutes before serving.
9. Serve the shrimp kisses warm as an appetizer. Enjoy!

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