Delicious Sandies

Ingredients

• 1 cup butter, softened
• 1/2 cup sugar
• 2 cups all-purpose flour
• 2 tablespoons cornstarch
• 1/4 teaspoon salt
• 1/4 cup finely chopped toasted pecans
• 2 tablespoons toasted sesame seeds

Directions

1. Preheat oven to 350°F (175°C).
2. Cream together butter and sugar until light and fluffy.
3. In a separate bowl, sift together flour, cornstarch, and salt.
4. Gradually add the dry ingredients to the butter mixture and mix until a dough forms.
5. Stir in pecans and sesame seeds.
6. Form dough into 1-inch balls and place on a greased baking sheet.
7. Bake for 8-10 minutes or until golden brown.
8. Remove from oven and let cool before serving.

Interesting Facts

• Sandies are a type of cookie that originated in the United States.
• They are named after the sandy texture of the cookie.
• Sandies are often served during the holidays, such as Thanksgiving and Christmas.