Delicious Pecan-Crusted Chicken Tenders Recipe

These pecan-crusted chicken tenders are a delightful twist on the classic favorite. The crunchy pecans add a rich, nutty flavor that pairs perfectly with the juicy chicken. This dish is easy to make and will be a hit with the whole family!

Ingredients

• 1 lb chicken tenders
• 1 cup pecans, finely chopped
• 1/2 cup breadcrumbs
• 1/4 cup grated parmesan cheese
• 1 tsp paprika
• 1/2 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• 2 eggs, beaten
• 1/4 cup flour

Directions

1. Preheat oven to 400°F and line a baking sheet with parchment paper.
2. In a shallow dish, mix together pecans, breadcrumbs, parmesan cheese, paprika, garlic powder, salt, and pepper.
3. Dredge each chicken tender in flour, dip into beaten eggs, then coat in pecan mixture, pressing gently to adhere.
4. Place coated tenders on the prepared baking sheet and bake for 20-25 minutes, or until chicken is cooked through and coating is crispy.
5. Serve hot with your favorite dipping sauce and enjoy!

Interesting Facts