Delicious Peanut Butter Blossoms Recipe

Indulge in the heavenly combination of peanut butter and Hershey's Kisses with this classic Peanut Butter Blossoms recipe. These cookies are soft, chewy, and perfectly sweet, making them a favorite for any occasion. Whether you're baking them for a holiday cookie exchange or simply craving a tasty treat, these cookies are sure to satisfy your sweet tooth.

Ingredients

• 1/2 cup creamy peanut butter
• 1/2 cup granulated sugar
• 1/2 cup packed brown sugar
• 1/2 cup unsalted butter, softened
• 1 egg
• 1 1/2 cups all-purpose flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1/4 cup granulated sugar for rolling
• 48 Hershey's Kisses, unwrapped

Directions

1. Preheat oven to 375°F.
2. In a large mixing bowl, cream together peanut butter, granulated sugar, brown sugar, and butter until smooth.
3. Add egg and mix until well combined.
4. In a separate bowl, whisk together flour, baking soda, and salt.
5. Gradually add dry ingredients to wet ingredients and mix until dough forms.
6. Shape dough into 1-inch balls and roll in granulated sugar.
7. Place on baking sheet and bake for 8-10 minutes or until edges are golden brown.
8. Immediately press a Hershey's Kiss into the center of each cookie.
9. Cool on wire rack before serving.

Interesting Facts