Homemade Chicken and Vegetable Soup Recipe

Warm up with a comforting bowl of homemade chicken and vegetable soup. Packed with tender chicken, hearty vegetables, and flavorful broth, this soup is the perfect meal for a cozy night in or a quick and easy lunch. It's a healthy and satisfying dish that the whole family will love.

Ingredients

• 1 lb boneless, skinless chicken breasts, diced
• 1 onion, chopped
• 2 carrots, sliced
• 2 celery stalks, chopped
• 1 bell pepper, diced
• 2 cloves garlic, minced
• 6 cups chicken broth
• 1 can diced tomatoes
• 1 tsp dried thyme
• 1 tsp dried oregano
• Salt and pepper to taste
• 2 cups mixed vegetables (frozen or fresh)

Directions

1. In a large pot, heat some olive oil over medium heat. Add the diced chicken and cook until browned.
2. Add the onion, carrots, celery, bell pepper, and garlic to the pot. Cook until vegetables are tender.
3. Stir in the chicken broth, diced tomatoes, thyme, oregano, salt, and pepper. Bring to a simmer.
4. Add the mixed vegetables and simmer for another 10-15 minutes, until all the vegetables are cooked through.
5. Taste and adjust seasoning if needed. Serve hot and enjoy!

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