Indulge in a guilt-free sweet treat with this easy to make paleo mug cake recipe. Perfect for when you're craving something sweet but don't want to stray from your paleo diet. This single-serving cake is ready in minutes and is sure to satisfy your dessert cravings.
Ingredients
- 1/4 cup almond flour
- 1 tablespoon coconut flour
- 1 tablespoon coconut sugar
- 1/2 teaspoon baking powder
- Pinch of salt
- 1 tablespoon almond milk
- 1 tablespoon coconut oil, melted
- 1/2 teaspoon vanilla extract
- 1 tablespoon chocolate chips (optional)
Directions
- Mix almond flour, coconut flour, coconut sugar, baking powder, and salt in a microwave-safe mug.
- Add almond milk, melted coconut oil, and vanilla extract to the dry ingredients and stir until well combined.
- If desired, fold in chocolate chips.
- Microwave on high for 90 seconds or until the cake is set in the center.
- Let the mug cake cool for a minute before enjoying.
Interesting Facts
Paleo diet emphasizes whole foods and eliminates processed ingredients.
Mug cakes are a quick and easy dessert option for busy individuals.
Almond flour and coconut flour are popular paleo-friendly alternatives to traditional flours.