Delicious Mustard Onion Pork Chops

These mustard onion pork chops are a fantastic option for a hearty and flavorful meal. The juicy pork chops are marinated in a delicious combination of mustard and onions, giving them a tangy and savory taste. The recipe is easy to follow and requires simple ingredients, making it a great choice for a weeknight dinner. The preparation time is minimal, so you can have a satisfying meal on the table in no time. Serve these mouthwatering pork chops with your favorite side dishes for a complete and satisfying meal.

Ingredients

• 4 pork chops
• 1/4 cup Dijon mustard
• 1/4 cup whole grain mustard
• 1 medium onion, thinly sliced
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• Salt and pepper, to taste

Directions

1. In a bowl, combine the Dijon mustard, whole grain mustard, minced garlic, and salt and pepper. Mix well.
2. Add the pork chops to the bowl and coat them thoroughly with the mustard mixture. Let them marinate for at least 15 minutes.
3. In a large skillet, heat the olive oil over medium-high heat. Add the sliced onions and cook until they are caramelized and golden brown.
4. Remove the onions from the skillet and set them aside.
5. In the same skillet, add the marinated pork chops and cook for about 4-5 minutes per side, or until they are browned and cooked through.
6. Once the pork chops are cooked, transfer them to a serving platter.
7. Top the pork chops with the caramelized onions and serve hot.
8. Enjoy!

Interesting Facts