Delicious Mock Apple Pie Recipe

This classic American dessert recipe puts a unique twist on traditional apple pie by using zucchini as the base ingredient. The result is a surprisingly delicious and flavorful pie that will surely impress your friends and family.

Ingredients

• 2 pie crusts
• 4 cups peeled and thinly sliced zucchini
• 2 tbsp lemon juice
• 1 cup sugar
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/4 tsp salt
• 2 tbsp butter
• 1/2 cup crushed Ritz crackers
• 1/2 cup brown sugar
• 1/2 tsp cream of tartar
• 1/4 cup boiling water

Directions

1. Preheat oven to 375°F.
2. In a large bowl, mix zucchini slices with lemon juice.
3. Combine sugar, cinnamon, nutmeg, and salt in a separate bowl and sprinkle over zucchini.
4. Pour zucchini mixture into one of the pie crusts and dot with butter.
5. Place second pie crust on top and crimp edges to seal.
6. Mix crushed crackers, brown sugar, and cream of tartar in a small bowl.
7. Sprinkle crumb mixture over the top of the pie.
8. Pour boiling water over the crumbs.
9. Bake for 40-45 minutes until golden brown and zucchini is tender.
10. Let cool before serving.

Interesting Facts